A La Carte Menu

a la carte catering menuWhen your event has very specific dining needs,an à La Carte catering menu allows you to design a completely custom menu; select only the menu items you want and River Crest will have them ready for pick-up or for delivery to the location of your choice.

To view options for the à La Carte catering menu, click on an item below.

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  • Chicken - $1.25/piece
  • Choice of bone-in chicken with either our breaded or roast recipes.
  • Chicken Breast 6 oz. Buffet Size - $3.75/piece
  • Choice of boneless/skinless chicken breast prepared in choice of style.
  • Chicken Breast 8 oz. Entrée Size - $4.25/piece
  • Choice of boneless/skinless chicken breast prepared in choice of style.
  • Sliced Roast Beef - $3.50/serving
  • Our seasoned and slow-roasted beef sliced thin. 1 serving = 2.5 slices.
  • Beef Tenderloin Medallions - $8.50/person
  • Roasted beef tenderloin seasoned and sliced into medallions.
  • Pork Loin Medallions - $4.75/person
  • Roasted pork tenderloin seasoned and sliced into medallions.
  • Prime Rib - $10.00/piece
  • Slow-roasted beef prime rib seasoned and sliced generously.
  • Swedish Meatballs - $2.75/piece
  • Swedish meatballs baked in a traditional Swedish cream sauce.
  • Baked Ham - $3.50/serving
  • Polish ham slow baked and sliced. 1 serving = 1.5 slices.
  • Sausage: Polish or Italian - $3.50/piece
  • Polish or Italian style sausage baked and cut generously.
  • Ribs (12 bones per slab) - $1.50/bone, $18.00/Slab
  • Seasoned ribs baked or grilled, covered with choice of dry rub or barbecue sauce.
  • Pasta - $1.50/Serving
  • Choice of pasta noodle and pasta sauce made from scratch.
  • Lasagna - $50.00 per pan (24 Servings)
  • Choice of meat or vegetarian lasagna made from fresh ingredients, assembled by hand and baked.
  • Vegetable dish - $1.50/Serving
  • Choice of any standard vegetable dish.
  • Potato dish - $1.50/Serving
  • Choice of any standard potato dish.
  • Salad: Tossed - $1.50/Serving
  • Choice of standard tossed salad with choice of dressings.
  • Salad: Greek or Antipasto - $2.00/serving
  • Choice of Greek or Antipasto style salad with dressing.
  • Pastries - $1.00/piece
  • Choice of any of our pastry items.
  • Pizza - $24.00/tray (24 pieces)
  • Handmade pizza dough, pizza sauce, mozzarella with choice of toppings.
  • Watermelon Basket - $2.50/serving
  • Hollowed watermelon filled with watermelon balls, kiwi, pineapple, honeydew, and other fruits.
  • Tortellini Salad - $2.00/person
  • Tortellini pasta paired with fresh veggies in a vinegar dressing. 1 serving = 1/4 lb.
  • Potato Salad - $2.00/Person
  • American style or mustard Potato salad served ice-cold. 1 serving = 1/4 lb.
  • Pasta Salad - $2.00/person
  • Rotini pasta seasoned and tossed with olives and fresh carrots, squash, and zucchini in a zesty vinegar dressing. 1 serving = 1/4 lb.
  • Dinner Rolls and Butter - $3.75/dozen
  • Traditional style dinner rolls served with butter.

*Chafing Dish Rental $10.00 per chafing dish
*Delivery $25.00

We are happy to accommodate any preferences not listed!

Contact Us for Custom Options