Served Hot

$3.00 per person or $1.20 per piece

• Swedish Meatballs
• Chicken Drumettes
• Chicken Tequitas
• Cocktail Franks
• Sausage (Italian or Polish)
• Rumaki
• Marinated Water Chestnuts in Bacon
• Polynesian Egg Rolls

• Quiche
• Fried Zucchini
• Fried Cauliflower
• Fried Cheese Sticks
• Pizza Bites

• Tortellini
• Ravioli

$3.75 per person or $1.50 per piece

• Chicken Fingers
• Chicken Kabobs
• Pork Kabobs
• Barbequed Ribettes
• Sausage Stuffed Mushrooms
• Spedini
• Crab Stuffed Mushrooms
• Spinach Phyllo Triangles

$6.00 per person or $2.40 per piece

• Baby Back Ribs
• Beef Tenderloin Kabobs
• Shrimp Kabobs
• Shrimp Scampi
• Clams Siciliano
• Snow Crab Legs

Served Cold

$ .75 each

• Tea Sandwiches
• Assorted Pastries

$ .95 each

• Shrimp Cocktail

$1.00 per person

• Tortilla Chips with Salsa

$1.75 per person

• Fresh Vegetable Dip Tray
• Fresh Fruit Tray
• Deviled Eggs/Ham Swirls/Salami Cones

$2.25 per person

• Domestic Cheese with Crackers
• Fresh Fruit with Hot Fudge Fondue

$4.75 per person

• Imported Cheese with Crackers
• Liver Pate
• Eggs with Caviar
• Smoked Salmon

Market Price

• Oysters on the Half Shell

Chef Carving Station

Meat Choices: Top Round of Beef, Pork Loin, and/or Turkey Breast

$4.00 per person

• One Meat Choice

$5.50 per person

• Two Meat Choice

$6.00 per person

• Beef Tenderloin

ADDITIONAL COSTS ARE 6% MICHIGAN SALES TAX AND A MINIMUM 15% SERVICE CHARGE